关于”做菜“的英语作文模板3篇，作文题目：cook a dish。以下是关于做菜的高考英语模板，每篇作文均为高分模板带翻译。
高分英语作文1：cook a dish
I remember the most unforgettable dish. I make pickled fish because I like to eat fish. My mother is busy and has no time to do it.
So I have to go to the market and buy a bigger fish. If it is clean, maybe I just think it is clean, and then add all the condiments I can think of. Now I can only say that the dish is good, but now I am good at this dish useless Eat delicious, but also learn to do their own, this is a sesame dish standard.
中文翻译：
我记得最难忘的一道菜我做腌鱼是因为我喜欢吃鱼，妈妈忙而没时间做所以我只好自己去市场买了一条比较大的鱼，干净了也许我只是觉得它干净了然后加上我能想到的所有的调味品，现在想想看，我只能说菜色好，但现在我很擅长把这道菜做得一无是处，不仅要吃得美味可口，还要学会做好自己这是一个芝麻菜的标准。
万能作文模板2：做一道菜
Good color, sugar, stir, and bitter, the main process is to put the pork in the pot of cold water, boil it for a while (remove foam and float), remove it, rinse it in cold water, drain it, cut it into small pieces, use the fire to boil, then add oil, then put the mung bean and sugar in the fire, let the sugar melt in the oil, gently stir with the shovel, melt the syrup color into syrup, use chopsticks. Stir slowly the syrup and stir to the syrup. Then turn to the fire.
Pour the meat into the syrup. Stir the meat, stir fry, stir fry and stir fry the meat evenly. Add the cooking wine, add the water, immerse the meat in boiling, turn the small heat, burn the stamps for about minutes, and then open the lid.
Stir the meat with a spade, add the right amount of salt, stir evenly, and keep the mixture tightly mixed with the fire shovel, so that the juice is thicker and thicker, and the red meat can be strong..
中文翻译：
好的色糖炒就行了，带苦味的就差了，主要的工序是把猪肉放在锅里凉水，煮沸一会（去泡沫浮净）捞出，用冷水洗净，沥干，切成小块，用火烧开后再加油，然后把绿豆和小砂糖放在大火里，让糖在油里融化，用铲子轻轻搅拌，将糖浆的颜色融化成糖浆，用筷子慢慢搅拌糖浆，搅拌至糖浆一排泡起，转火，放下肉炒炒炒炒炒肉色均匀，加入料酒，加水将肉浸没放入煮沸，转小火，烧邮票炖约分钟掀开盖子，用铁锹搅拌肉，加入适量盐，搅拌均匀，用火铲保持紧密搅拌，使汁浓如肉汁浓稠，红润的肉可以壮盘。
满分英语范文3：做菜
Slice the tomatoes and beat the eggs into a bowl. Beat the eggs with the beater until the yolk and white are completely mixed. Heat the pan on the stove for about a minute.
Add two teaspoons of cooking oil. When the oil heats up, pour the tomato into the pan, fry it, add a teaspoon of sugar, and then take out the tomato. Pour the egg mixture into the pan and fry until the egg is hard.
Pour the tomato into the pot again, stir and add the seasoning. When the eggs and tomatoes look cooked, remove the eggs and tomatoes.
中文翻译：
把西红柿切成薄片，把两个鸡蛋打成一个碗，用打蛋器打蛋，直到蛋黄和蛋清完全混合。在炉子上热锅大约一分钟。加入两个茶匙的食用油，等油热起来，把西红柿倒进锅里，煎一下，加一茶匙糖，然后取出西红柿从平底锅里倒入鸡蛋混合物，炒至鸡蛋变硬。
再次将西红柿倒入锅中搅拌，加入调味料。当鸡蛋和西红柿看起来煮熟时，取出鸡蛋和西红柿。
